E-Liquid Test Results for 03 December 2013 (1212-39R) - Enthalpy Labs
Component / Element | Protocol MDL* |
Tolerance | |
---|---|---|---|
Nicotine Concentration | GC/FID Analysis 0.1 mg/ml |
± 10% | |
Diethylene glycol (DEG) | GC/FID Analysis 2.23 µg/ml (ppm) |
No Detection | |
Acetaldehyde | HPLC/UV Analysis 0.640 µg/ml (ppm) |
< 100 µg/ml (ppm) | |
Acetoin | HPLC/UV Analysis 0.841 µg/ml (ppm) |
None Set (Informational) | |
Diacetyl (2,3-Butanedione) |
HPLC/UV Analysis 0.742 µg/ml (ppm) |
Non-Detection Goal
< 22 µg/ml no disclosure
< 100 µg/ml (ppm) disclosure
> 100 µg/ml (ppm) is Fail
|
|
Formaldehyde | HPLC/UV Analysis 0.846 µg/ml (ppm) |
< 30 µg/mL (ppm) | |
Acetyl Propionyl (2,3-Pentanedione) |
HPLC/UV Analysis 0.840 µg/ml (ppm) |
Non-Detection Goal
< 45 µg/ml no disclosure
< 100 µg/ml (ppm) disclosure
> 100 µg/ml (ppm) is Fail
|
|
pH Level | Karl Fischer Analysis | Target Levels (Informational) 5.0 to 8.5 |
|
% Water | Karl Fischer Analysis | None Set (Informational) |
* MDL - Minimum Detection Limit. The MDL will remain relatively constant but can vary slightly from test to test depending on the calibration of the equipment.
03 December 2013 (1213-39R)
Flavour | Northern 7 Tobacco 2.4% |
Cuban Cigar 2.4% |
Sweet Honey Cigar 1.8% |
---|---|---|---|
Sample ID | ECTA002-007 | ECTA002-008 | ECTA002-009 |
Enthalpy Code | 1213-39-01 | 1213-39-02 | 1213-39-03 |
Nicotine Concentration MDL: 0.100 mg/ml |
25.0 mg/ml | 24.1 mg/ml | 19.2 mg/ml |
Diethylene glycol (DEG) MDL: 11.1 µg/ml |
ND | ND | ND |
Acetaldehyde MDL: 1.21 µg/ml |
1.46 µg/ml | ND | 1.51 µg/ml |
Crotonaldehyde MDL: 1.15 µg/ml |
ND | ND | ND |
Diacetyl (2,3-Butanedione) MDL: 1.40 µg/ml |
ND | ND | ND |
Formaldehyde MDL: 0.846 µg/ml |
ND | 2.92 µg/ml | 3.11 µg/ml |
pH | 8.55 | 8.85 | 8.46 |
% Water | 0.32% | 0.64% | 0.32% |
Flavour | Bluemont Tobacco 1.8% |
Cranberry Champagne 1.2% |
Butter Rum Tobacco 1.2% |
Sample ID | ECTA002-010 | ECTA002-011 | ECTA002-012 |
Enthalpy Code | 1213-39-04 | 1213-39-05 | 1213-39-06 |
Nicotine Concentration MDL: 0.100 mg/ml |
18.6 mg/ml | 12.3 mg/ml | 12.4 mg/ml |
Diethylene glycol (DEG) MDL: 11.1 µg/ml |
ND | ND | ND |
Acetaldehyde MDL: 1.21 µg/ml |
ND | ND | 3.98 µg/ml |
Crotonaldehyde MDL: 1.15 µg/ml |
21.3 µg/ml | ND | ND |
Diacetyl (2,3-Butanedione) MDL: 1.40 µg/ml |
ND | ND | ND |
Formaldehyde MDL: 0.846 µg/ml |
2.17 µg/ml | 3.01 µg/ml | 13.8 µg/ml |
pH | 7.36 | 8.20 | 6.01 |
% Water | 0.40% | 0.50% | 1.62% |
Flavour | Coumarin Pipe 0.8% |
Root Beer 0.8% |
Rich Caramel Non-Nic |
Sample ID | ECTA002-013 | ECTA002-014 | ECTA002-015 |
Enthalpy Code | 1213-39-07 | 1213-39-08 | 1213-39-09 |
Nicotine Concentration MDL: 0.100 mg/ml |
7.9 mg/ml | 8.04 mg/ml | ND |
Diethylene glycol (DEG) MDL: 11.1 µg/ml |
ND | ND | ND |
Acetaldehyde MDL: 1.21 µg/ml |
ND | ND | 2.56 µg/ml |
Crotonaldehyde MDL: 1.15 µg/ml |
ND | ND | ND |
Diacetyl (2,3-Butanedione) MDL: 1.40 µg/ml |
ND | ND | ND |
Formaldehyde MDL: 0.846 µg/ml |
3.39 µg/ml | 2.80 µg/ml | 19.2 µg/ml |
pH | 8.35 | 8.73 | 5.81 |
% Water | 1.39% | 0.28% | 1.95% |
Flavour | Mr. Pepper Non-Nic |
||
Sample ID | ECTA002-016 | ||
Enthalpy Code | 1213-39-10 | ||
Nicotine Concentration MDL: 0.100 mg/ml |
|||
Diethylene glycol (DEG) MDL: 11.1 µg/ml |
ND | ||
Acetaldehyde MDL: 1.21 µg/ml |
ND | ||
Crotonaldehyde MDL: 1.15 µg/ml |
ND | ||
Diacetyl (2,3-Butanedione) MDL: 1.40 µg/ml |
ND | ||
Formaldehyde MDL: 0.846 µg/ml |
4.29 µg/ml | ||
pH | 3.85 | ||
% Water | 2.10% |
ND: Non Detect or analytical result below the MDL.
J: Results flagged "J" are below the Lower Curve Limit, above the MDL, and are considered estimates.
-
Mr. Pepper Non-Nic, more than ± 10% variation - All liquids of that batch number were immediately pulled from stock. QA process review was performed on Non-Nic production for possible causes of cross-contamination.
The pages of the report showing these results are below:
Cover Page | Report Page 4 | Report Page 5 |
Report Page 6 | Report Page 7 | Report Page 8 |
Report Page 9 | ||